Noticias EN - Restaurante Ababol

Skip to main content Skip to footer

Michelin Star
2025

Repsol Sun
2024

Aquanaria
2024

We're
Smart

Swipe to explore

ReserveReserveReserveReserveReserveReserveReserveReserve

Español
English

Español
English

Home
Juan Monteagudo
Menu
Wines
Sustainability
Reservations
GIve away
Gallery

Press

“Ababol by Chef Juan Monteagudo, get your first Repsol Sun.”
View article
“The best ham croquette in Spain is found at the Ababol restaurant in Albacete.”
View article
Juan Monteagudo selected as one of the three most sustainable chefs in Spain.
View article
“The new award this renowned chef from Albacete is competing for.”
View article
“The ‘croquette power’ of Albacete (Ababol)” Hule y Mantel.
View article
“Ababol pays homage to the Manchegan recipe book.” Michelin Guide.
View article
“Ababol’s Croquette in the media.”
View article
Chef Juan Monteagudo, with Ababol, becomes one of the most sustainable chefs in the country
View article
Juan Monteagudo’s presence at Madrid Fusión 2024. EuropaPress.
View article
Ababol, the continuation of the green revolution. ABC.
View article

Calderón de la Barca, 14 - Albacete
+34 967 020 882
Start here
Sections
Don't miss anything
Subscribe to stay updated on all the news

Subsidies to promote full employment and social inclusion.
Grants for permanent employment contracts

Promote stable and quality employment by reducing unemployment, especially among those with greater challenges.